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Electromagnetic Waves - Infra-red.
Infra-red
waves (often called infra-red
radiation)
are easily absorbed by materials.
The energy of the wave
causes the material to get hot.
We usually think of infra-red radiation as heat.
Ordinary ovens,
grills and toasters
use infra-red radiation to cook
food
(ovens may also cook
by convection).
Infra-red
waves can transmit
information through the air
to operate TV's and VCR's
by remote control.
Information can also be sent through optical
fibres.
Intense
infra-red radiation will damage or kill
living cells
(such as skin cells) by burning
them.
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Waves
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Copyright © 2007 Dr. Colin France. All Rights Reserved.